AUCMA Sous Vide Cooker Immersion Heater Circulator

Sous Vide Technology – this is the Trend in Cooking!

If you have not gotten acquainted with the technology of cooking delicious dishes with the Sous Vide method yet, then it's time for you to do so.

The essence of the method is very simple: the products are vacuum sealed in special sous vide bags and cooked in water, the temperature of which usually does not exceed 70° C.

For this, sous vide machine or sous vide immersion circulator is used.

Features:

• Hassle-Free Food Prep with Delicious Results!
• Sous-Vide Style Temperature Control
• Circulates Liquid for Precise Cooking
• Time & Temperature Adjustment
• High-Powered Heating Element
• Built-in Thermostat Temperature Display
• Simple Button Controls
• Digital LCD Display
• Safe & Submergible
• Compact Handheld Design
• Compatible with All Deep Cooking Pots
• Easily Attaches & Detaches from Cookware
• Perfect for All Meats, Steak, Poultry, Fish

Technical Specs:- Heating Element Power: 1200 Watt

• Temperature Adjustable: ℉ / ℃
• Maximum Temp. Setting: 95℃ ; (203℉ )
• Maximum Time Setting: 99 Hours
• Construction Material: Stainless Steel & ABS
• Recommended capacity: 6-15L
• Operation panel: LED

Package Contents:

• 1 x Sous Vide
• 1 x User Manual

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