Back Country Cuisine Chicken Corn & Noodle Soup Small (Gluten Free)

Backcountry
Back Country Cuisine Chicken Corn & Noodle Soup Small (Gluten Free)
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Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free. Come and find the perfect range of freeze-dried meals to accompany your next adventure. Simply add hot or cold water to your meal pouch, stir and you’re ready to go!
Tasty chicken soup with rice noodles and vegetable broth. Gluten Free.

Ingredients:
Sauce [Thickener (1442), Maltodextrin (Maize), Milk Solids (Whey Powder), Cream Powder (Milk), Salt, Sugar, Flavour, Dehydrated Vegetables (onion, garlic, chives, celery), Chicken Fat, Yeast Extract, Spices (coriander), Herb (150a), Spice Extract, Herb Extract] Chicken 16% [chicken, soy protein, salt, stabilizer (450, 451)], Rice Noodles 13%, Onion, Corn 6%
• Serves per pack: 1
• Net weight: 60g
• Preparation: Add 300ml of water
• Serving size: 360g

Nutritional Information (based on re-hydrated meal)
Per Serve:
• Energy: 993kJ
• Calories: 237kcal
• Protein: 9.7g
• Fat – Total: 5.3g
• Fat – Saturated: 1.7g
• Carbohydrate – Total: 34.1g
• Carbohydrate – Sugars: 13.1g
• Sodium: 1380mg

Allergens Info
• Contains: Milk, Soy
• Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.