40cm Wok Professional Carbon Steel Wok Stir Fry Double Handle

Description Our exclusive carbon-steel wok round base is perfect for stir-frying meats and veggies, deep-frying tempura, steaming, pan-frying, poaching, making soup, smoking roasting nuts, steaming with bamboo inserts and more.
Traditional carbon-steel construction ensures quick, efficient heating and exceptional heat transfer in a light, easy to maneuver pan.
Safe for use with metal utensils.
Carbon steel will rust if not properly cared for.

NOTE: All carbon steel woks must be seasoned before use

Features: Carbon steel construction
40cm diameter
Medium size
Round Base
Two loop handle
Heavy Duty