The BenRiach Albariza is distilled from peated malted barley, matured in American oak casks and then finished in Pedro Ximenez Sherry casks. This whisky has been named after the white soil with high chalk content typical for the Andalucia region in Southern Spain, whose characteristics make it the best type of soil for growing grapes used in the production of sherry.
This unusual Single Malt cleverly combines the d stinct and contrasting aromas and flavours associated with richly peated malt whisky and the elegant style of wood selected for final maturation.
Crisp candied peel holds waves of soft peach and ripe banana dusted with Demerara sugar. Delicate, rounded peat smoke combines with gentle, sweet oak spices.
Summer harvest straw.
Dramatic peat smoke and barley compliment crisp citrus zest, white pepper and fresh ginger. Caramelised orchard fruits and dried apricots develop to a rich, grassy wood smoke finish.
This Product is offered and supplied by Timex Pty Ltd T/as Mulgrave Cellars, Liquor Licence No. 32005739. Please note, this product cannot be delivered to Dry Zones. Timex Pty Ltd T/as Mulgrave Cellars supports the Responsible Service of Alcohol. Under the Liquor Act 2007, it is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years