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Dim Sum: Small Bites Made Easy

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Helen and Lisa demystify the traditional techniques of dim sum with easy-to-follow recipes for dishes like Siu Mai Pork and Prawn Dumplings, Jasmine tea and Honey Chicken Skewers, Crispy Prawn Balls and Meaty Spare Ribs in Rich Noodle Broth, as well as sweets and desserts including Chrysanthemum Pastries and Green Tea Ice Cream. Step-by-step instructions ensure previously daunting dishes are easily achievable, so everyone can enjoy a traditional dim sum feast at home!


  • Title: Dim Sum: Small Bites Made Easy
  • Author: Helen and Lisa Tse
  • Publisher: Kyle Books
  • Genre: Cooking
  • Non-fiction
  • No. of pages: 160
  • Full colour and black and white pages
  • Hardback

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26 February 2016

an interesting group of recipes

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