Organic Merchant Australian Wattleseed Tea Jar (80 g)

Organic Merchant
Organic Merchant Australian Wattleseed Tea Jar (80 g)
Organic Merchant Australian Wattleseed Tea Jar (80 g)
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The Australian Wattle Tea is a warm aromatic blend, combining black tea with roasted wattleseed and cinnamon. Its strong aroma makes it ideal for coffee drinkers getting introduced to the world of tea. The blend creates a sweet smelling combination of roasted coffee, with cinnamon, chocolate and hazelnut characteristics. It is designed to be enjoyed with or without milk. Organic Merchant Australian Wattle Tea won silver, bronze and gold at the Golden Leaf Awards, in the category natural black tea blend. This tea is sugar free and contains no artificial colours or flavours.

Miron violet glass is the best way to package herbs. This is because of the unique structure of the glass and its ability to maintain the quality of the product inside over a significant period of time. Miron glass only allows violet light (ultraviolet A (UVA), infrared (IR) and violet lights) to penetrate through its surface and blocks out all other visible light within the spectrum that have been known to accelerate the decaying process. So no loss of colour and no signs of drying out! It also means that the therapeutic benefit of the tea stays intact for longer. Miron glass is also eco friendly. It is made from natural raw materials and is reusable and 100% recyclable. This is extremely important to Organic Merchant as they are 100% plastic free in their production process and want to ensure all packaging they offer has the smallest impact on the enviroment as possible. A significantly longer shelf life, reusing and recycling all help to preserve our planets natural resources.

Ingredients

English Breakfast Tea, Cinnamon, Roasted Wattleseed. 100% Organic & Wildcrafted Ingredients

Brewing Instructions

  • Use 1 teaspoon per cup of boiling water
  • Let the loose leaf infusion soak until the aroma reaches your desired strength. We recommend 4 minutes brewing time. For an optimal preparation of loose leaf infusions you might want to try the use of glass tea ware with internal strainers
  • Strain when the aroma developed the desired strength
  • Add organic milk and/or sweetener to your liking