A proper bread knife allows the baker to cut the loaf with the appropriate care and ceremony. Those partaking in the bread will certainly appreciate have a neat slice rather than a squashed and torn piece.
This stunning line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.
Shun Classic also features our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip.
The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. In addition, the black Pakkawood handles provide the beauty of genuine wood, but since the wood is impregnated with a waterproof resin the
Blade type: Laminated
Blade construction: VG-10, clad in stainless Damascus
Blade hardness: HRC 61
Edge: Double ground @ 16 degrees
Handle: D-shaped impregnated Pakkawood
Dimensions: Blade length: 22.5 cm
Cleaning/Care: Dishwasher safe, handwashing recommended
Made in: Japan