High-quality fish oil for improved cardiovascular health and brain function!
- Rich in Omega-3 fatty acids which are required by the body for its inflammatory response.
- Helps to improve cardiovascular health.
- Helps to improve brain function.
- Promotes healthy blood circulation.
About Thompson's Nutrition
Dedicated to efficacious natural healthcare based on credible science, the Thompson's brand was established by the respected English herbalist M. Barrington Thompson. Today, Thompson's is a market leader in natural healthcare in New Zealand, enjoying positive growth in Australia and exporting products around the world. Thompson's are continually seeking solutions that will drive better health outcomes and deliver a range of healthcare benefits to support a healthy lifestyle.
Thompson's-Salmon Oil Plus is a high quality fish oil product with a low reflux formula. It contains healthy fatty acids which are good for the heart, brain, and blood circulation. Since it's not always possible to eat fish to provide the body sufficient amount of essential fatty acids to improve health, Thompson's-Salmon Oil Plus helps to ensure the body receives adequate amount of these beneficial fatty acids.
It is made of 70 percent natural fish oil from salmon and 30 percent natural fish oil from anchovies and sardines. It has no odour or fishy aftertaste.
- Individuals who seek to improve cardiovascular health.
- Individuals who seek to improve skin health.
- Individuals who seek to improve cognitive function and memory.
- Individuals who want to alleviate the symptoms of rheumatoid arthritis by taking dietary supplements.
Fish Oil-Natural 1g (1000mg)
-equiv. Eicosapentaenoic Acid (EPA) 180mg
-equiv. Docosahexaenoic Acid (DHA) 120mg
Directions of Use:
For adults, take one to three capsules daily after a meal or as prescribed by a healthcare professional.
Storage: Store below 30oC in a dry place.
Cautions & Interactions:
Use only as directed and always read the label.
Vitamin supplements should not replace a balanced diet.