Vegan Plant Protein - Vanilla Cake Batter 500g

Natural Vegan Plant Protein with Digestive Enzymes & Prebiotics - Vanilla Cake Batter.

Botanika Blends vegan friendly, all-natural and delicious plant-based protein is created using premium functional and nutritious ingredients, including real organic vanilla bean, coconut nectar, organic pea protein and organic brown rice protein. Enriched with digestive enzymes, natural marine minerals and inulin, it's completely free of artificial flavours, sweeteners or anything nasty.

Smooth and creamy, with a deliciously deep vanilla taste and aromatic notes, this protein is highly bioavailable and delivers a superior amino acid profile essential for muscle development. With a rich source of plant-based dietary fibre and prebiotics, it also supports and promotes optimal gut health.

It makes for the perfect addition to your next shake, packed with antioxidants that promote cardiovascular health, with magnesium and calcium to help with muscle, bone and joint health.

Size: 500g Bag (Vanilla Cake Batter)

Ingredients: Organic Pea Protein Isolate, Natural Flavour, Coconut Milk Powder, Organic Brown Rice Protein Isolate, Inulin, Acacia Fibre, Natural Marine Minerals (Calcium, Magnesium), L-Glutamine, BCAAs (Leucine, Isoleucine, Valine, Emulsifier (Sunflower Lecithin)), Guar Gum, Natural Sweetener (Stevia), Organic Vanilla Bean Powder (0.3%), Probiotic (Bacillus Coagulans), Digestive Enzymes (Protease, Amylase, Cellulase, Lactase, Lipase).