Carve your Sunday roast with expertise and style using the Victorinox Cooks Carving Knife 19cm Black. This broad blade carver will allow you to slice any size joint with professional ease, be it pork shoulder, beef fillet, silverside or Christmas ham.
Designed to cope with all types of cutting and slicing, the thin, sharp blade allows the tenderest slithers of tomato, bunches of crispy lettuce or carrot julienne. The Black Fibrox handle provides an ergonomic, non-slip grasp as you carve dinner, lunch or picnics.
Hardened 'martensitic' chrome steel gives a better cut and retains its sharpness. Care for your knives by hand washing and drying immediately afterwards and regular honing at a 30 degrees angle.
After 130 years upholding the Swiss tradition of fine craftsmanship, Victorinox is a household name known for their Swiss army knives - they take that quality and put it into a variety of other pr
ConstructionHigh-quality stainless steel (blade) andthermoplastic elastomers (handle)Dimensions19cm (length of blade)Weight139gCleaning and careKnife is dishwasher safeSharpen the blade on a whetstone every couple of monthsUse a sharpening steel each time the knife is usedWarrantyLifetime guarantee against any defects in material and workmanshipMade inSwitzerland