Commercial quality and assured edge retention are non-negotiable factors for chefs, butchers and serious home cooks so this wide blade 15cm boning knife is the obvious choice for boning, filleting and a variety of other cutting tasks. The correct blade hardness and laser tested cutting angle of this outstanding wide knife together with the skid resistant grip of the ergonomically designed Fibrox handle is a reliable and proven combination.
Also available with a yellow handle, the legendary quality of Swiss-made Victorinox knives is valued by professionals in commercial operations around the globe; they are a valuable addition to your essential knife collection.
Construction: Cold rolled high carbon stainless steelFibrox handle
Dimensions: 15 cm
Features: Hardened, annealed and sharpenedExtremely sturdy
Colour: Black handle
Cleaning/Care: Hand washing recommendedCan be sterilised up to 120°C
Made in: Switzerland