Wine Revolution : The World's Best Organic, Biodynamic and Craft Wines
Publication Date: 25 October 2017
A beautifully packaged book that will appeal to wine buffs and younger wine enthusiasts alike.
Written by award-winning wine expert, Jane Anson, who's just added Louis Roederer International Wine Feature Writer of the Year Award to her many accolades, the book contains everything you need to know about the best hand-crafted wines from around the world. Hand-crafted wines include organic, biodynamic and small-producer, natural wines, which have become increasingly popular in recent years. The book explores what makes these wines different, how they are produced, and why they are enjoying such a boom.
It will feature 250 tasting notes of wines from all over the world as well as grower profiles and recommendations from some of the best sommeliers from around the world on matching the wines with food. It's thanks to their being championed by trendy restaurants up and down the country that biodynamic and organic wines are now going mainstream and this book aims to capitalise on this fast-growing market, and to be the most important and critically respected book on the subject. This book will be the perfect read for anyone who wants to know about the next trend in drinks and, in particular, wine, in what could be arguably be described as 'the next craft ale craze'.
About the Author
Jane Anson is an award-winning wine writer and accredited wine teacher. She is a contributing editor to Decanter magazine and a regular contributor to the hugely popular US podcast 'Wine for Normal People' podcast (50k downloads per episode on average. She is an award-winning wine writer, most recently she won the Louis Roederer Feature Writer of the Year award in 2016 (and was shortlisted for the Louis Roederer Online Communicator of the Year)...