Calcium Chloride Flakes CaCl2 FCC 77% Food Grade Soluble Cheese Making Beer 400g
Calcium Chloride 77% FCC.
Odourless food grade, soluble white flakes used as a food additive, in laboratory and drying operations, road surfacing, de-icing and freezing point depression, beer and cheese making applications.
**Specifications:**
- Quantity: 40g
- Calcium Chloride, Dihydrate
- Chemical Formula: CaCl2.2H2O
- Appearance: White flakes
- Food Grade
- Soluble in water
- Melting Point: >=175 C
- Specific Gravity / Density: 1.85g/cm3
- Solubility: Soluble in water and alcohol
**Package Include:**
Calcium Chloride FCC 77% in Resealable Bags.