Finessence Certified Organic 10ml Essential Oil - Cinnamon Leaf

The Cinnamon Tree is a tropical tree 10 to 15 meters high. Its evergreen leaves are oblong of a beautiful bright green and have three characteristic parallel veins. We have carefully selected the best extracts of this tree in Madagascar, one of its original lands. Its oil is spicy and close to that of cloves.

Principle of use: In infusion: To stimulate the immune system. It also has detoxifying properties. To do this, mix 3 to 4 drops in a litre of warm, non-boiling water. Indeed, water that is too hot would tend to evaporate the essential oil too quickly. This is why it is important to dilute the essential oil in honey or on a sugar cube which you will then add to warm water. Once your preparation is done, you can enjoy your tea for a moment of relaxation, at any time of the day.