Highland Park Cask Strength Release No 3 Single Malt Scotch Whisky 700ml

Highland Park
Highland Park Cask Strength Release No 3 Single Malt Scotch Whisky 700ml
Highland Park Cask Strength Release No 3 Single Malt Scotch Whisky 700ml

Bottled straight from the cask, without adding water to reduce alcohol content, delivers the extraordinary depth, complexity and balance of flavours that’s now the established hallmark of our Cask Strength series. Release No. 3 is no exception.

This third release has been created using an expertly balanced combination of three cask types – first-fill sherry seasoned American and European oak casks and a smaller quantity of refill casks for balance and depth. Using a higher proportion of Orkney peated malt, our Master Whisky Maker, Gordon Motion, has achieved an intensely smoky character, coming through first on the nose with aromas of smouldering peat and lightly charred oak, balanced by honey-glazed lemons and crushed aniseed.

Discover what best suits your palate by experimenting with the amount of water you add as you release this whisky’s distinctive notes of ripe mango, cloudy heather honey and whipped vanilla cream with a hint of aromatic violet. Pink grapefruit zest, freshly-baked sponge cake and a final gust of heathery peat smoke provide a long and distinctive finish.

Tasting Notes:

Natural cask-driven colour: Deep gold

Flavours: Lightly charred oak, Honey-glazed lemons, Crushed aniseed, Ripe mango, Cloudy heather honey, Whipped vanilla cream, Aromatic violet, Pink grapefruit zest, Rich sponge cake, Smouldering peat smoke.

"The nose is heavy on the sherry influence, with chocolate covered raisins and prunes, leading into cigar smoke and damp, flower-lined meadow. The palate starts hot, with a handful of seasonings ranging from salt and pepper to brown sugar and spice, like a barbecue dry rub. There's also burnt caramel and walnuts. A lengthy finish starts dry, with ashy fireplace, asphalt, tannic oak, bitter peanut shells, and sea spray, eventually ending on an underlying rich sweetness with dark chocolate and pomegranate molasses." - Jake Emen, Distiller

"Classic Highland Park—turned up to 11!" - Gavin Smith, Whisky Advocate

This Product is offered and supplied by Liquor Geeks, Liquor Licence No. 32057045. Issuing state VIC. Please note, this product cannot be delivered to Dry Zones and PO boxes or left unattended without obtaining a signature.

WARNING

**Under the Liquor Control Reform Act 1998 it is an offence:**

- To supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000)

- For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $700)

  • VIC: Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years [Penalty exceeds $18,000], for a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $700].
  • NSW: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Penalties apply.
  • ACT: Liquor ACT 2010: It is an offence to supply alcohol to a person under the age of 18 years. Penalties apply.
  • WA: Under the Liquor Control Act 1988 it is an offence to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. Penalties apply.
  • SA: Liquor Licensing ACT 1997: Liquor must not be sold or supplied to persons under 18. Penalties apply.
  • QLD: Under the Liquor Act 1992, it is an offence to supply liquor to a person under the age of 18 years. Penalties apply.
  • TAS: Under the Liquor Act 1990, it is an offence to supply liquor to a person under the age of 18 years. Penalties apply.