International Protein Yoghurt 20 Serves Banana Coconut Pie

International Protein
International Protein Yoghurt 20 Serves Banana Coconut Pie

International Protein Protein Yoghurt

Yoghurt makes a near ideal snack, being packed with protein for muscle synthesis, probiotics for gut health, calcium for bone health and fibre for digestion. The problem with most yoghurts is that they are loaded with sugar, artificial flavourings and colouring.

With the release of International Protein’s brand new Protein Yoghurt, they have now closed a gap in the market to provide those who care about their body with a completely natural, low sugar, high protein yoghurt. What’s more they’ve managed to pull off the seemingly impossible . . .

We’ve created a healthy, low sugar yogurt that tastes amazing!

HEALTHY

Finally, with Protein Yoghurt you have a dessert treat that you can enjoy guilt free night after night!

  • Gluten free
  • Excellent source of natural protein (20 g per serve)
  • 20 serves per container
  • Low sugar
  • Real Greek Yoghurt
  • No artificial flavours, colours or preservatives
  • Contains real fruit

HOW TO MAKE PROTEIN YOGHURT DESSERT

Protein Yoghurt makes a fantastic instant dessert to delight your dinner guests or simply to enjoy on your lonesome. Here’s how to prepare it . . .

  • Place a 35 gram scoop of Protein Yoghurt into a bowl.
  • Add 90 mL of cold water and stir until smooth and creamy like a dessert.
  • Eat immediately or chill for 30 minutes in the fridge.

If you want a thinner consistency to your dessert, slowly add more water. Make sure that the powder is completely mixed before adding water.

International Protein Protein Yoghurt Nutrition Information Please Note: Ingredients/amounts will vary slightly from flavour to flavour.

Choc Hazelnut Cheesecake Flavour

Milk Protein Concentrate, Dried Greek Non Fat Yoghurt Powder (14.3%) (Whey Protein Concentrate, Skim Milk, Yoghurt Cultures [L. bulgaricus, S. thermophilus]), Dark Chocolate (Sugar, Cocoa Solids, Milk Solids), Inulin, Medium Chain Triglycerides Powder (Medium Chain Triglycerides, Glucose Syrup Solids, Milk Protein, Mono and Diglycerides of Fatty Acids), Flavours, Cocoa Powder, Thickener (Sodium Carboxymethyl Cellulose).

Directions for Use: Mix a 35 gram scoop of Protein Yoghurt with 90 mL of water. Recommended serving is 1-2 servings per day