Meat Tenderizer Tool 48 Needle Stainless Steel Blades Kitchen Tool For Beef Chicken - Black

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Meat Tenderizer Tool 48 Needle Stainless Steel Blades Kitchen Tool For Beef Chicken - Black

Product name: Meat Tenderizer Needle,48 -pin Stainless Steel Sharp Blade, Used for Professional Kitchen Tender Meat Tools.

Specification:

  • Material: Food Grade 304 Stainless Steel and ABS Plastic.
  • Apply: For All The Meat, Cooking, Kitchen And BBQ
  • SUPERIOR QUALITY KITCHEN TOOL – The best device for creating succulent and tender cuts of meat. This robust and well-made tenderizer will tenderize, decrease cooking time by up to 40%, and allow marinade to penetrate readily, all with spectacular results. With no more hammering and smashing, cooking has never been this great before!
  • GOODBYE CHEWY STRINGY RUBBERY MEAT – Ultra sharp stainless steel needle blades spike the toughest of meat cuts so you can enjoy delicious mouthwatering and tasty professional dishes at the fraction of the cost. Turn your tough cuts of meat into melt in your mouth steak in just seconds. Perfect for all meat cuts, retaining flavor and enjoyment for you and all your guests every time!
  • SAFE AND EASY TO USE – Manufactured to an extremely high standard, with food grade ABS plastic and 48 stainless steel blades, this sturdy constructed device has an engineered spring unit that cleverly retracts the blades to safety having pierced cleanly and easily through your meat. It features an ergonomic shape to comfortably fit your hand; simply push down on the device to use, activating three rows of super strong, ultra sharp blades.
  • EASY TO CLEAN - cleaning blades easily with brush

Tips: Don't put your hands on blades when you use this item.

Feature:

  1. Non-Toxic, Durable And Long-Lasting.
  2. Practical, Affordable, Safe And Eco-Friendly Household Products.
  3. Easy To Use, Easy To Clean Up And Save Time.
  4. Tenderizing Without Altering, Distorting Or Damaging The Meat.

Why do you choose our meat tenderizer ?

  • Our meat tenderizer tool consists of 48 ultra-sharp blade that can easily break down the connective tissues of raw meat. And it allow marinade or seasoning penetrate in rapidly and intensely.
  • The tenderizer allows marinades to penetrate deeper in to the meat and helps to make the thickness more consistent for even cooking.
  • Improves quality of your life enjoying daily meals with this tenderizer, delicious and succulent meats, more funny for your life! This a great tenderizer!
  • Easy to clean and the product has very sharp prongs so it glides through any type and thickness of meat. The storage guard is a great feature.

How to use our meat tenderizer tool?

1. Please clean the tenderizer when use it at first time.

2. Place the steak, roast, pork, turkey, fish or other cut of meat on the cutting board and remove the protective cover.

3. Gently press your meat tenderizer on the top of meat and repeat the process over the whole meat.

4. Wash with cleaning brush after use, or you can clean it with dishwasher.