Slicer lunch meat, slicer stainless steel durable egg and fruit slicer, soft food cheese sushi knife canned meat slicer.
1.YOUR PROFESSIONAL CHEF: Simply place luncheon meat on slicer base and lower wires to slice; flip slices a quarter turn, cut again for sticks; rotate sticks and cut into cubes.
2.EASY TO CLEAN: It’s very easy to clean with light rubbing, dish soap and a rinse of water. Dishwasher safe,Simple cleaning.
3.EASY TO USE: Easily cut 11 slices at a time, all equal in size, for a nice presentation and even cooking.
4.SAFE AND STURDY: Made of sturdy, BPA free ABS, resist heat of temperatures up to 230F (110C), Slice hotter food items with no fear.
5.MULTIFUNCTION: Works equally well for boiled egg, luncheon meat, peeled pitaya, peeled Kiwi, ham etc.